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The Art of the Olive: Wine & Food Experience

March 14 @ 6:00 pm - 7:00 pm
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Olives are a delicious food to share with friends while enjoying wine.  Join Sommelier Corinne Maund as she demonstrates how to pair classic and creative pairings with wine.  Learn how to jazz up some simple olives so you can impress your guests.

Tickets are $35 per person (+HST)

Wine Club Members: $25 per person (+HST) – Save $10

BEYOND THE CELLAR DOOR MEMBERSComplimentary ( please use the RSVP option below to secure your seats)

Space is limited so reserve your seat today!

Please note: 24 hours cancellation is required or a $20 fee will be charged to your account.
(RSVP required. )

 

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