Elevate & Execute with Sommelier Corinne (March 2024)

Easter Entertaining with Sommelier Corinne Witusik

Join Sommelier Corinne in this culinary series and learn how to elevate simple ingredients and execute them like a professional chef, while creating a stress-free experience to impress your friends and family.

March’s theme will be elevating classic ingredients to create gourmet dishes for Easter entertaining. Join us in this intimate small group setting and learn how to create artful dishes, have an opportunity to watch food demonstrations and taste the perfect pairings!

$35.00