DATE / TIME 01/26/2018 18:30


Friday January 26th @ 6:30pm

Join 13th Street’s Chef Alex Barron and Sommelier Corinne Maund for another intimate tasting menu dinner and wine pairing in our contemporary Tasting Room & Wine Bar.  13th Street’s Winemaker Jean Pierre will also be on hand for dinner to explain his wine selections for each course.

$120 per person
$90 for Wine Club Members

Please note: Your credit card will be charged the full amount plus HST and 18% gratuity prior to the event.

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