The Vineyard Kitchen Bistro

Discover 13th Street Winery

Seasonal dining inspired by the flavours of Niagara.

The Vineyard Kitchen Bistro

The Vineyard Kitchen Bistro showcases seasonal cooking rooted in Niagara ingredients and the creativity of our culinary team, led by Chef Josh Berry. The menu evolves throughout the year, offering fresh, balanced dishes that reflect the region and pair naturally with your time at 13th Street Winery.

Where You’ll Dine

From May until Thanksgiving Weekend, the Bistro is an open-air setting with views of the vineyard and the Sculpture Garden, immersing you in the surrounding landscape. Our outdoor areas are dog-friendly, and well-behaved dogs on a leash are welcome to join you on our patio.

During the winter months, Bistro food service moves indoors to the Wine Bar, where guests can enjoy the seasonal menu in a warm, welcoming setting. Indoor seating is limited, with additional tables available in our enclosed side verandah, and outdoor seating offered when weather permits.

A Menu Rooted in the Region

Guided by Chef Josh Berry’s ingredient-led approach, the menu evolves with what’s fresh and in season. Expect thoughtful, relaxed dishes that feel distinctly Niagara: beautiful in presentation, expressive in flavour, and designed to complement your time at 13th Street Winery.

Live Music

From mid-May to mid-October, live music becomes part of the Vineyard Kitchen Bistro experience. Performances take place on Thursday and Friday evenings, Saturday afternoons, and additional sets on Mondays throughout July and August.