Farmhouse Bistro

PLEASE NOTE: Our Seasonal Bistro is now closed for the season. Follow us on social media for information on upcoming events and onsite experiences.

 

We invite you to visit us and enjoy great wine and delicious food at our seasonal, outdoor bistro.

FARMHOUSE BISTRO
Our Bistro To-Go menu created by Chef Josh Berry, features locally inspired, seasonal items.

Hours: Open June to September. Tuesday, Wednesday, Saturday: 11:30am – 4pm, Thursday 11:30am – 7:30pm

AVELLA’S PIZZA

Beginning Monday June 14th, Avella’s Wood Fired Pizza will be here serving their delicious pizzas.

Hours: Monday: 12pm to 5:30pm, Friday: 12pm to 7:30pm

WINE DOWN EVENINGS – THURSDAY & FRIDAY

** The last Friday night of 2021 for our late evenings will be Friday, October 8th. 

** The last Thursday night of 2021 for our late evenings will be Thursday, September 30th. 

The Wine Bar will be open until 8pm on Thursdays and Fridays so you can relax with a glass of wine and listen to some live music. Spread out across our sculpture gardens and patio areas and enjoy Chef Josh’s Bistro features on Thursdays and Avella’s Wood Oven Pizza on Fridays until 7:30pm.

The Bakery Farmhouse will be open until 7pm on these evenings, so don’t forget to grab your bakery treats and do any shopping before you get too comfortable enjoying the wine, music and summer breezes.

Hours: Thursday and Friday until 8pm (Bistro and Avella’s until 7:30pm)

SEATING TASTING EXPERIENCES

Enjoy a guided, seated tasting of our wines. These can be booked in advance online with walk-ins accommodated if is space available. BOOK NOW

We will continue to follow all COVID safety protocols to ensure the safety of our guests and staff. We are happy that we have so much open space to accommodate guests. We understand that everyone is excited and ready to sit with friends and enjoy good wine, good food and good company. Please respect social distancing and group size limitations and be kind as we work together to return to more normal experiences. And please be patient and respectful to our staff. Thank you.

 

Follow us on social media for information on special features and events.

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