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Reserve Cabernet Sauvignon 2024
Tasting Notes
Intense nose with black currant, wild blueberry, black cherry, vanilla, and smoky oak. It is rich, ripe and full-bodied with blackberry and raspberry compote, black cherry concentrate with vanilla bean, oak and dark chocolate. The finish is long with grippy tannins and lingering acidity.
$59.95
Price shown does not include HST or deposit.
APPELLATION
VQA Niagara Peninsula
VINEYARD
Select Niagara Peninsula
GRAPE VARIETY
100% Cabernet Sauvignon
BRIX AT HARVEST
23.8
ALCOHOL CONTENT
13.5%
RESIDUAL SUGAR
2.0 grams/Litre
Enjoy with grilled rib eye, BBQ bison steak or red wine braised short ribs.
Decant to give the wine a chance to soften with air or cellar for the medium term. 5 plus years.
WINEMAKING NOTES
Sourced from a select Niagara vineyard. Harvested in early November after a warm summer and dry fall. The grapes were handpicked and in pristine condition. Stainless steel fermenters where the primary fermentation took place over 3 weeks with pump-overs for colour and flavour extraction. After pressing, malolactic fermentation was completed in the tank. Transferred to French oak barrels for 15 months in selected 600, 400, and 225 litre barrels. Bottling in April 2026