Tasting Notes

Another delicious Gamay, reconfirming this grape variety is arguably the most gulpable red grape in Ontario (and beyond). The nose is complex with fruity aromas of red raspberry, red plum skin, aromatic herbs, along with black pepper and stony minerality. Fresh with vibrant fresh fruit on the palate with flavours of tart red currant, fresh damson plum, sour cherry, fresh thyme and tarragon with black pepper with light tannins, balancing acidity and a long chalky finish. Serve lightly chilled so it feels cool in your mouth (13-15^oC) and enjoy it with a range of flavourful everyday favourites like charcuterie, pizza with buffalo mozzarella, shepherd’s pie, beets with goat cheese or pasta Bolognese