Join Sommelier Corinne and Chef Josh for this intimate and interactive cooking competition.

Enjoy a small-group sensory exercise on how to pair sauces and toppings with wine, followed by a team competition to create the best pizza and wine pairing!

Select one of two dates for this event.

Saturday, May 16th at 1pm or Saturday, June 20th at 1pm

This is a small-group experience with limited space available on each date. Please book earlier if you have a date preference.