Wine & Food Seminars – March 2025

Exploring the World of Cheese and Charcuterie Seminar Series:

Spanish vs Mexican Charcuterie and Cheese

Taste through two different yet similar styles of charcuterie—Savour the journey of culinary traditions, the use of spices, and the history of cheese making. Jennifer will walk you through the perfect 13th Street wine pairing for each so you can enjoy this experience again, sharing it with family and friends.

  • Saturday, March 15th at 1pm
  • Friday, March 21st at 6pm
  • Saturday, March 22nd at 12pm
  • Saturday, March 22nd at 3pm
  • Saturday, March 29th at 1pm

Tickets are $45 / $40 for Wine Club Member

 

$45.00