Taste Of 13th Street June 2021 Shipment
Enjoy our Gamay Vin Gris 2019 and Gamay 2019
As a valued member of our Taste Of 13th Street wine club, you will receive 2 bottles of handpicked wine, delivered to your door four times a year.
Gamayzing Sour Cocktail
Simple Syrup Ingredients
- 1 jalapeño, sliced and deseeded
- 1 tbsp whole coriander seeds
- 4 cup sugar
- 1 cup water
- Cocktail Ingredients
- 1 ounce simple syrup
- 1 ounce Limoncello
- 3 ounces Gamay Vin Gris
- zest of lemon for garnish
Directions
In a small pot, bring water, sugar, coriander seeds and jalapeño slices to a boil. Once reduced by half, pour into container and marinate overnight in fridge with coriander seeds and jalapeño slices. Strain.
In a cocktail shaker, blend Limoncello, simple syrup, ice and Gamay Vin Gris together and shake for 30 seconds. Pour into glass and garnish with lemon twist.
Wines included in this shipment
APPELLATION
VQA Creek Shores
VINEYARD
Whitty Vineyard
GRAPE VARIETY
100% Gamay Noir
Tasting Notes
The nose is complex with fruity aromas of black raspberry and black cherry, along with black pepper and stony minerality.
Another delicious Gamay, reconfirming this grape variety is arguably the most gulpable red grape in Ontario (and beyond). Fresh and dry on the palate with flavours of black raspberry, cherry and black pepper with light tannins, balancing acidity and a long finish. Will certainly reward those who cellar for the short-to-midterm but is drinking perfectly well on release. Serve lightly chilled so it feels cool in your mouth (13-15oC) and enjoy it with a range of flavourful every day favourites like pepperoni pizza, shepherd’s pie, pasta Bolognese or veggie stir fry.
$19.95
APPELLATION
VQA Niagara Peninsula
VINEYARD
Various Niagara Peninsula
GRAPE VARIETY
100% Gamay Noir
BRIX AT HARVEST
20.9
ALCOHOL CONTENT
12.5%
RESIDUAL SUGAR
3 grams/Litre
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