2015 13 Below Zero Riesling

A blend of 40% Riesling icewine with 60% off-dry Riesling. 

$24.95

Out of stock

TASTING NOTES

In the 2015 vintage, the decision was made to blend 40% Riesling icewine with 60% off-dry Riesling. The icewine was selected for its clean and intense aromas and rich sweetness. The off-dry Riesling brought freshness and acid balance to the blend.

Classic ultra-ripe Riesling aromatics jump from the glass with a ripe nose of lemon curd, vanilla custard and golden delicious apple. Medium to full body with balancing acidity and a warm spicy finish adding nice depth and keeping the wine juicy and refreshing.  On the savoury side, this wine is an ideal pairing for foie gras, creamy blue cheeses or well-aged Cheddar. On the sweet front, try crème brulée and light airy desserts such as apple charlotte, delicate NY cheesecakes, or fresh citrus fruit with sabayon.

TECHNICAL NOTES

  • APPELLATION : VQA Niagara Peninsula
  • VINEYARD(S): Various
  • GRAPE VARIETY(IES): 100% Riesling
  • BRIX AT HARVEST: 24.60°
  • ALCOHOL CONTENT: 11%
  • RESIDUAL SUGAR: 60 grams – Medium Sweet
  • TOTAL PRODUCTION: 240 cases (12 x 375ml)
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TASTING NOTES

In the 2015 vintage, the decision was made to blend 40% Riesling icewine with 60% off-dry Riesling. The icewine was selected for its clean and intense aromas and rich sweetness. The off-dry Riesling brought freshness and acid balance to the blend.

Classic ultra-ripe Riesling aromatics jump from the glass with a ripe nose of lemon curd, vanilla custard and golden delicious apple. Medium to full body with balancing acidity and a warm spicy finish adding nice depth and keeping the wine juicy and refreshing.  On the savoury side, this wine is an ideal pairing for foie gras, creamy blue cheeses or well-aged Cheddar. On the sweet front, try crème brulée and light airy desserts such as apple charlotte, delicate NY cheesecakes, or fresh citrus fruit with sabayon.

TECHNICAL NOTES

  • APPELLATION : VQA Niagara Peninsula
  • VINEYARD(S): Various
  • GRAPE VARIETY(IES): 100% Riesling
  • BRIX AT HARVEST: 24.60°
  • ALCOHOL CONTENT: 11%
  • RESIDUAL SUGAR: 60 grams – Medium Sweet
  • TOTAL PRODUCTION: 240 cases (12 x 375ml)
Appellation

VQA Niagara Peninsula

Vineyard

Various

Grape Variety

100% Riesling

Brix at Harvest

24.60

Alcohol Content

11%

Residual Sugar

60 grams/Litre

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