Intensely perfumed and complex with aromas of rosewater, fresh ginger and peach. On the palate, it is dry and refreshing with flavours of lemon peel, lemongrass, pineapple, fresh ginger, meringue, and white pepper. Lingering acidity and soft floral finish.
Select Ontario Vineyards
BRIX AT HARVEST
Drink on release with spicy green curries, lemon and cilantro orzo salad with grilled halibut or haddock.
Fermented and aged for five months in new 500-litre Acacia barrels. No malolactic fermentation.